McKenzie Seed – Dill Fernleaf Organic

Gravel/Soil/Mulch Estimator

McKenzie Seed – Dill Fernleaf Organic


Compact, bushy plants with finely cut, dark green leaves. Harvest the leaves for fresh or dried use. Especially good for flavoring sour cream and other dipping sauces. Fernleaf dill is slow to bolt but once it does, the seeds are perfect for making dill pickles. A must have in the herb garden. Protect from wind.

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Plant Type: Herb

Flavor: Use fresh for a full dill taste

Preparation Ideas: Use to flavor sour cream to dips

Days to Germination: 7 to 21 days

Days to Maturity: 70 days

Planting Depth: 6 mm (1/4″)

Growing Height: 45 cm (18″)

Instructions: Sow seed directly into the garden once danger of frost has passed. Stagger plantings every 2 to 3 weeks

Product Weight: 400 milligrams