Plant Type: herb
Flavor: Cool and refreshing mint
Preparation Ideas: Brew fresh picked spearmint leaves from the garden with hot water and honey to taste.
Days to Germination: 7 to 16 days
Days to Maturity: 85 days
Planting Depth: 3 mm (1/8″)
Growing Height: 30-60 cm (12-24″)
Instructions: Start seed indoors 6-8 weeks prior to last spring frost. Harvest leaves as needed.
Suggestions: Plant can be invasive and should be restrained from moving into adjacent paths and lawns. Cut out bottom of a container. Dig hole in garden and insert container. Plant the Spearmint in the container.
Product Weight: 70 milligrams