Plant Type: Herb
Flavor: Pungent with a subtle, dry aroma and slightly minty flavor
Preparation Ideas: Especially flavorful in clam chowder and other soups, stews and meats.
Days to Germination: 7 to 21 days
Days to Maturity: 85 days
Growth Type: Perennial Zone 4
Planting Depth: 6 mm (1/4″)
Growing Height: 30 cm (12″)
Best Container Size: 12″+
Instructions: Start indoors 4-6 weeks before last frost. Transplant to garden when soil is warm. A perfect variety for an indoor herb garden.
Suggestions: For drying leaves, cut entire plant to 2 inches above the ground just before it flowers in the early summer. Dry leaves in the shade.
Product Weight: 350 milligrams