Plant Type: Vegetable
Flavor: Crisp with a slight peppery bite
Preparation Ideas: Peel and add cut chunks to soups and stews.
Days to Germination: 7 to 10 days
Days to Maturity: 55 to 60 days
Planting Depth: 1.3 cm (1/2″)
Instructions: Start indoors in a sunny location 6 weeks before the ground can be worked. Or, sow directly in garden rows placing one seed every 3 inches. When plants are 3 inches tall, thin to 6 inches apart.
Suggestions: Do not plant with strawberries, tomatoes or pole beans.
Product Weight: 1.75 grams