Plant Type: Vegetable
Flavor: Rich flavor with chewy texture
Preparation Ideas: Can be used for freezing, fresh shelled or dried beans.
Days to Germination: 6 to 14 days
Days to Maturity: 60 days
Planting Depth: 2.5 cm (1″)
Instructions: Sow seeds when the soil is warm and all danger of frost is past. Pick early and often to encourage production. Sow every 2 weeks until 8 weeks before fall frost.
Suggestions: Apply Garden Inoculant to improve yields. Avoid working among plants while the foliage is damp or wet.
Product Weight: 20 grams