Plant Type: Herb
Flavor: Use fresh for a full dill taste
Preparation Ideas: A delicious complement to fish, dips, soups, vinegars and salads.
Days to Germination: 7 to 21 days
Days to Maturity: 70 days
Planting Depth: 6 mm (1/4″)
Growing Height: 45 cm (18″)
Instructions: Sow seed directly into the garden once danger of frost has passed. Prefers moist, well drained soil and should be protected from wind if possible. Stagger the planting every 2-3 weeks from May-July.
Suggestions: The fern-like leaves are very small but should be gathered for freezing and drying.
Product Weight: 400 milligrams