Seed Type: Heirloom
Product Weight: 750 milligrams / approximately 550-575 seeds
Plant Type: Herb
Flavor: The sweetest of dill varieties
Days to Harvest: 45 days
Days to Seed Germination: 7 to 21 days
Seed Planting Depth: 6 mm (1/4″)
Row Spacing: 30 cm (12″)
Plant Spacing: 30 cm (12″)
Planting Instructions: Sow seed directly into the garden once danger of frost has passed. Prefers moist, well drained soil and should be protected from wind if possible. Stagger the planting every 2-3 weeks from May-July.
Suggestions: To enjoy a tasty dill dip combine 1 cup mayonnaise, 2 cups sour cream, 1 Tbsp dill, 1 Tbsp dried minced onion, 1 Tbsp parsley flakes, 1/2 tsp garlic powder with a dash of black pepper to taste. Chill for 30 minutes and enjoy!
Preparation Ideas: Sprinkle on fresh slices tomatoes or cucumbers. Pairs wonderfully with baked salmon.