Plant Type: Vegetable
Flavor: Mildly sweet and refreshing
Preparation Ideas: Slice this variety to serve as an appetizer, or use to make delicious pickles when young.
Days to Germination: 8 to 10 days
Days to Maturity: 68 to 72 days
Planting Depth: 1.3 cm (1/2″)
Disease Resistance: downey mildew
Instructions: Sow seed directly in soil once all danger of frost has passed. Soil must be fertile and rich in compost. May be started indoors before last frost. Roots should be disturbed as little as possible while transplanting.
Suggestions: Plant near beans, peas, tomatoes, cabbage and lettuce.