Plant Type: Vegetable
Flavor: Crisp and sweet
Preparation Ideas: A standard slicing cucumbe for fresh eating.
Days to Germination: 8 to 10 days
Days to Maturity: 55 to 70 days
Planting Depth: 1.3 cm (1/2″)
Disease Resistance: High resistance to scab; and intermediate resistance to cucumber mosaic virus, downy mildew, and powdery mildew
Instructions: Sow seed directly in soil once all danger of frost has passed. Soil must be fertile and rich in compost. May be started indoors before last frost. Roots should be disturbed as little as possible while transplanting.
Suggestions: Plant at 3 week intervals up to midsummer for fresh cucumbers all season. Keep fruits picked.
Product Weight: 750 milligrams