Plant Type: Vegetable
Flavor: Crisp, sweet
Preparation Ideas: Great for soups, freezing, or canning.
Days to Germination: 10 to 14 days
Days to Maturity: 60 to 70 days
Planting Depth: 6 mm (1/4″)
Instructions: Sow in early spring in well cultivated soil. Uniform moisture is critical. Seedlings should be thinned to approximately 5 cm (2”) apart for optimal root formation. Sowings of carrot seed can be repeated every 2 weeks until mid-summer.
Suggestions: An especially good variety for heavy soil.
Product Weight: 1.9 grams