Seed Type: Open Pollinated
Product Weight: 300 milligrams / approximately 190-200 seeds
Plant Type: Herb
Flavor: Savory with a hint of pepper and mint
Days to Harvest: 75 days
Days to Seed Germination: 7 to 14 days
Seed Planting Depth: 3 mm (1/8″)
Seed Spacing: 1.3 cm (1/2″)
Row Spacing: 30 cm (12″)
Plant Spacing: 30 cm (12″)
Growing Height: 30 cm (12″)
Best Container Size: 12″+
Planting Instructions: Plant direct or start indoors 6 to 8 weeks before last frost. Start seeds anytime for indoor use.
Preparation Ideas: Use in pasta dishes or tomato-based sauces.